Repositório da UTAD: Browsing DSpace

Browsing by Author Ponte, Patricia

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
or enter first few letters: starts with

Showing results 2 to 4 of 4 < previous

Issue Date	Title	Author(s)	Type	Rights
2008	Improving the lipid nutritive value of poultry meat through the incorporation of a dehydrated leguminous-based forage in the diet for broiler chicks.	Ponte, Patricia; Prates, J.A.M; Crespo, J.P.; Crespo, D.G.; Mourão, José Luís,; Alves, S.P; Bessa, J.B.; Chaveiro-Soares, M.A.; Ferreira, L.M.A.; Fontes, C.M.A.	Article	Closed Access
2008	Restricting the intake of a cereal-based feed in free range pastured poultry: effects on performance and meat quality	Ponte, Patricia; Prates, J.A.M.; Crespo, J.P.; Crespo, D.G.; Mourão, José Luís; Alves, S.P.; Bessa, J.B.; Chaveiro-Soares, M.A.; Ferreira, L.M.A.; Fontes, Carlos	Article	Closed Access
2006	Use of ß-glucanases and ß-1,4-xylanases to supplement diets containing alfalfa and rye for laying hens: effects on bird performance and egg quality	Mourão, José Luís; Ponte, Patricia; Prates., J.A.M; Centeno., M.S.J; Ferreira, L.M.A; Chaveiro-Soares, M.A; Fontes, Carlos	Article	Closed Access

Showing results 2 to 4 of 4 < previous