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Repositório da UTAD
Browsing by Author Ponte, Patricia
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Showing results 2 to 4 of 4
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Issue Date
Title
Author(s)
Type
Rights
2008
Improving the lipid nutritive value of poultry meat through the incorporation of a dehydrated leguminous-based forage in the diet for broiler chicks.
Ponte, Patricia
;
Prates, J.A.M
;
Crespo, J.P.
;
Crespo, D.G.
;
Mourão, José Luís,
;
Alves, S.P
;
Bessa, J.B.
;
Chaveiro-Soares, M.A.
;
Ferreira, L.M.A.
;
Fontes, C.M.A.
Article
Closed Access
2008
Restricting the intake of a cereal-based feed in free range pastured poultry: effects on performance and meat quality
Ponte, Patricia
;
Prates, J.A.M.
;
Crespo, J.P.
;
Crespo, D.G.
;
Mourão, José Luís
;
Alves, S.P.
;
Bessa, J.B.
;
Chaveiro-Soares, M.A.
;
Ferreira, L.M.A.
;
Fontes, Carlos
Article
Closed Access
2006
Use of ß-glucanases and ß-1,4-xylanases to supplement diets containing alfalfa and rye for laying hens: effects on bird performance and egg quality
Mourão, José Luís
;
Ponte, Patricia
;
Prates., J.A.M
;
Centeno., M.S.J
;
Ferreira, L.M.A
;
Chaveiro-Soares, M.A
;
Fontes, Carlos
Article
Closed Access