Browsing by Author Correia, Elisete

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Showing results 1 to 14 of 14
Issue DateTitleAuthor(s)TypeRights
24-May-2018Aplicação de modelos de equações estruturais no tratamento de dados sensoriais.Vilela, Alice Maria Correia; Marques, Catarina; Correia, EliseteConference ObjectOpen Access
7-Nov-2011Balanced ScorecardCorreia, Elisete; Freitas, Pedro; Oliveira, IreneReportRestricted Access
29-May-2017Categorical Principal Component Analysis (CATPCA): a statistical method for sensory data treatment applied to the sensory profile of Port winesVilela, Alice; Monteiro, Bebiana; Correia, EliseteConference Object; LectureOpen Access
2013Estudo do perfil sensorial de Vinhos do Porto Branco, Ruby e Tawny presentes no mercado PortuguêsVilela, Alice; Correia, Elisete; Monteiro, BebianaConference ObjectOpen Access
14-Jul-2013Estudo do perfil sensorial de Vinhos do Porto PinkMonteiro, Bebiana; Vilela, Alice Maria Correia; Correia, EliseteConference ObjectOpen Access
23-Oct-2016A LEXICON FOR DESCRIBING THE ORAL, NASAL AND ORTHO-NASAL SENSATIONS ELICITED BY PORTUGUESE MONOVARIETAL LOUREIRO WINESMarques, Catarina; Correia, Elisete; Vilela, AliceConference ObjectClosed Access
17-Jun-2016Phenolic composition of white monovarietal wines from the Vinho Verde regionLopes, Cátia; Marques, Catarina; Correia, Elisete; M. Nunes, Fernando; Vilela, Alice; Cosme, FernandaConference ObjectOpen Access
17-Jun-2016Recruitment, selection and training of a sensory panel for Vinho Verde organoleptic evaluationMarques, Catarina; Correia, Elisete; Vilela, AliceConference ObjectOpen Access
26-Sep-2016Revenue Management Pricing in Douro HotelsCorreia, Elisete; Dias, Sónia; Ferreira, Fernanda; Moura, Ana; Nunes, Paula; Pereira, Teresa; Pereira, Carla; Soares, Filomena; Soares, JoãoReportRestricted Access
30-May-2012Sensory characterization of Pink Port wines. CATPCA analysis, a strategy for sensory data treatment.Monteiro, Bebiana; Soares, José; Vilela, Alice; Correia, EliseteConference ObjectOpen Access
2015SENSORY PROFILE OF PORT WINES: CATEGORICAL PRINCIPAL COMPONENT ANALYSIS, AN APPROACH FOR SENSORY DATA TREATMENTVilela, Alice; Monteiro, Bebiana; Correia, EliseteArticleClosed Access
11-Oct-2016Statistical techniques for sensorial characterization of wines from three different grape varieties of Vinho Verde Region.Marques, Catarina; Vilela, Alice; Correia, EliseteConference ObjectClosed Access
23-Oct-2016STUDY OF CHEMICAL AND SENSORY PROPERTIES OF LOUREIRO MONOVARIETAL WINES FROM PORTUGUESE VINHO VERDE REGION – A CHEMOMETRIC APPROACHVilela, Alice; Lopes, Cátia; Marques, Catarina; M. Nunes, Fernando; Correia, Elisete; Cosme, FernandaConference ObjectClosed Access
1-Jul-2019Vinhos verdes: perfil sensorial dos vinhos monovarietais da casta LoureiroVilela, Alice Maria Correia; Marques, Catarina; Correia, Elisete; Nunes, Fernando Hermínio Ferreira Milheiro; Cosme, FernandaArticleOpen Access