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Results 21-30 of 61 (Search time: 0.003 seconds).
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Issue DateTitleAuthor(s)TypeRights
2018The magnetic field circulation counterpart to Biot-Savart’s lawFERREIRA, J. M.; Anacleto, JoaquimArticleOpen Access
Apr-2016Zinc oxide coated optical fiber long period gratings for sensing of volatile organic compoundsCoelho, Luís; Viegas, Diana; Santos, José Luís; Almeida, José Manuel Marques Martins DeConference ObjectOpen Access
2016Zinc oxide coated optical fiber long period gratings for sensing of volatile organic compoundsCoelho, Luis; Viegas, Diana; Santos, José Luís; Almeida, José Manuel Marques Martins DeConference ObjectOpen Access
2016Shelf-life of fresh salmon (salmo salar) with lemon juice stored at normal and abusive temperaturesSaraiva, Cristina Maria Teixeira; Vasconcelos, Helena; Almeida, José Manuel Marques Martins DeConference ObjectOpen Access
2016Effect of essential oil of Myrtus communis L. on growth control of Listeria monocytogenes in fresh cheeseSilva, Ana Catarina; Ribeiro, Miguel; Almeida, José Manuel Marques Martins De; Saraiva, Cristina Maria TeixeiraArticleOpen Access
2016Spectroscopic methodologies for fresh food authenticationAlmeida, José Manuel Marques Martins De; Moreira, Maria João; Saraiva, Cristina Maria TeixeiraConference ObjectOpen Access
Sep-2016Monitorização da transesterificação de óleos vegetais usando redes de período longo em fibra ópticaFerreira, Alexandra R. S.; Almeida, André L.; Cabaço, João S.; Santos, José Luís; Coelho, Luis; Almeida, José Manuel Marques Martins DeConference ObjectOpen Access
2016Quantificação de biodiesel em combustivel diesel mineral usando sensores em fibra ópticaAlmeida, André L.; Ferreira, Alexandra R. S.; Cabaço, João S.; Santos, José Luís; Coelho, Luis; Almeida, José Manuel Marques Martins DeBook ChapterOpen Access
20-Apr-2018Plasmonic optical fiber sensor based on double step growth of Gold Nano-IslandsAlmeida, José Manuel Marques Martins De; Vasconcelos, Helena; Jorge, Pedro A. S.; Coelho, LuisArticleOpen Access
2018Prediction of adulteration of game meat using FTIR and chemometricsMoreira, Maria João; Silva, Ana Catarina; Saraiva, Cristina Maria Teixeira; Almeida, José Manuel Marques Martins DeArticleOpen Access