Skip navigation
  • My DSpace
  • Sign on to:
    • My DSpace
    • Receive email
      updates
    • Edit Profile
pten
DSpace logo
  • Browse
    • Communities & Collections
    • Title
    • Author
    • Advisor
    • Subject
    • Issue Date
    • Document Type
    • Access Type
  • About DSpace
  • Communities & Collections
  1. Repositório da UTAD
  2. Depósitos Anteriores a 2015
  3. OLD - ECVA - Escola de Ciências da Vida e do Ambiente
  4. OLD - DEBA - Departamento de Biologia e Ambiente

OLD - DEBA - Artigo em Conferência Internacional : [3] Collection home page

Browse
Subscribe to this collection to receive daily e-mail notification of new additions ‌‌RSS Feed ‌‌‌‌RSS Feed ‌‌‌‌‌‌‌‌RSS Feed
Collection's Items (Sorted by Submit Date in Descending order): 1 to 3 of 3
Issue DateTitleAuthor(s)TypeRights
2013Estudo do perfil sensorial de Vinhos do Porto Branco, Ruby e Tawny presentes no mercado PortuguêsVilela, Alice; Correia, Elisete; Monteiro, BebianaConference ObjectOpen Access
2013Caracterização Sensorial e Fenólica de Vinhos Brancos Monovarietais da Região Demarcada do DouroVilela, Alice; Cosme, Fernanda; Fradique, Sofia; Nunes, Fernando; Teixeira, SilviaConference ObjectOpen Access
2007Isolation of yeast strains with ability to reduce volatile acidity of winesVilela, Alice; Schuller, Dorit; Mendes-Faia, Arlete; Côrte-Real, ManuelaConference ObjectRestricted Access
Collection's Items (Sorted by Submit Date in Descending order): 1 to 3 of 3

Recent Submissions

Estudo do perfil sensorial de Vinhos do Porto Branco, Ruby e Tawny presentes no mercado Português

Caracterização Sensorial e Fenólica de Vinhos Brancos Monovarietais da Região Demarcada do Douro

Isolation of yeast strains with ability to reduce volatile acidity of wines

 

  • Contacts
  • Virtual Visit
  • Accessibility

© Copyright 2017 - Universidade de Trás-os-Montes e Alto Douro

Keep Solutions
Símbolo de Acessibilidade à Web
Keep Solutions