Some considerations about the contribution of small ruminants to bovine farming systems sustainability

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dc.contributor.authorCosta, Ana Alexandra Vilela Marta Riopt_PT
dc.contributor.authorPoeta, Alexandrept_PT
dc.date.accessioned2020-10-16T13:56:06Z
dc.date.available2020-10-16T13:56:06Z
dc.date.issued2009
dc.description.abstractBased on a set of indicators, identified by using the MESMIS methodology (Framework for Evaluation of Natural-Resource Systems Handling through Sustainability Indicators), we perform a relative evaluation on economic, social and environmental sustainability aspects, between farms with bovines of Maronesa breed and sheep and/or goats for meat, and farms only with bovine Maronesa breed in their production area (mountain chains Marão-Alvão-Padrela). The results show that simultaneous production of the three species presents better economic, social and environmental results. The differences are more accentuated on economic indicators and less evident when the financial supports provided to the current activity are considered.pt_PT
dc.identifier.otherhttp://om.ciheam.org/om/pdf/a91/00801130.pdf
dc.identifier.urihttp://hdl.handle.net/10348/10181
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.relation.ispartofCETRAD - Centro de Estudos Transdisciplinares para o Desenvolvimentopt_PT
dc.rightsopen accesspt_PT
dc.subjectsustainabilitypt_PT
dc.subjectindicatorspt_PT
dc.subjectbovinept_PT
dc.subjectsheep and goatpt_PT
dc.titleSome considerations about the contribution of small ruminants to bovine farming systems sustainabilitypt_PT
dc.title.alternativeChanges in sheep and goat farming systems at the beginning of the 21st century : research, tools, methods and initiatives in favour of a sustainable developmentpt_PT
dc.typejournal articlept_PT
degois.publication.firstPage83pt_PT
degois.publication.issue91pt_PT
degois.publication.lastPage86pt_PT
degois.publication.locationPortugalpt_PT
degois.publication.titleOptions Méditerranéennespt_PT
dspace.entity.typePublicationen
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